Gumbo Style Chicken Creole

Tuesday, February 21, 2012 | If you cannot view this email, please click here

the daily dish   Your Mardi Gras Recipe:   Gumbo Style Chicken Creole SUBMITTED BY: SMFLRN READ REVIEWS "Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that." Photo by: Faith   Full Recipe | More Recipes Like This | See Nutrition Facts     Your Slow Cooker Recipe:   Cajun Roast Beef SUBMITTED BY: JUSTCYN READ REVIEWS "A tender eye of round beef roast is marinated overnight with a zesty blend of horseradish, garlic, hot pepper sauce, and thyme for seasonings." Photo by: Baker Beth   Full Recipe | More Recipes Like This | See Nutrition Facts   Videos Recipes Newsletters Recipe Box Send to a Friend Slow Cooker Pot Roast A classic beef pot roast is easy when it's made in the slow cooker! • Watch Now Mardi Gras Make your Fat Tuesday celebration better than ever. Get Started Complete Your Meal Need more ideas? Try some of these recipes with your main dish. New Orleans Hurricane REVIEWED BY: PattiG "Great! Big hit at our Mardi Gras party!" MORE REVIEWS! Pralines REVIEWED BY: Mom2GrandChampionCook "I lived in New Orleans and this recipe comes the closest to Aunt Sally's pralines! At first I was afraid they were going to be the chewy kind, but once they set up they were PERFECT!" MORE REVIEWS! Creole Okra REVIEWED BY: Hungry Otto "I love it. My variation was to use Rotel with green chilies instead and not add the cayenne. My way was probably too hot for most, but if you can stand the heat..." MORE REVIEWS! Find us on Facebook Follow us on Twitter Manage Email | Unsubscribe | Change Email Address | Contact Us Privacy Policy | Allrecipes.com ALL RIGHTS RESERVED Copyright 2012. Allrecipes, 413 Pine Street, Suite 500, Seattle, WA 98101 You are currently subscribed to Daily Dish as: casella.domenico.taublu@blogger.com.